Order Form

Prices displayed are the average price for each cut of meat or package unless otherwise noted.

Date: *

Name: *

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Steaks

(Most of the steaks have one steak in a package)

Filet Mignon: $5.70-8.50/steak

NY Strip: $7-10.50/steak

Delmonico: $7-9/steak

Porterhouse: $12-14.50/steak

Boneless Sirloin: $13.80-19.50/steak

Rib Steak: $13.65-19.95/steak

T-Bone: $10-11/steak

Flank: $13.50-18/steak

Sirloin: $12-13/steak

Cube Steak: $4.99/lb

2 Steaks/package

Shaved: $6.99

Has 15 or so very thin slices per package. Each pkg weighs 1 lb.

Roasts

Eye Round: $19.00 for 2-3 lb. roast

London Broil: $6.49

Rolled Round Roast: $5.99

Rolled, boneless 3-4 lb.

Rib Roast: $10.49 per pound

(Available only if pre-ordered)

Chuck: $10-16 for 2.5-4 lb roast

Other

Ground Beef (1lb Package): $4.49

Ground Beef (2 lb package): $8.99/package

2 lb package- Great for bigger families or parties

Beef Patties: $4.99

Beef Hot Dogs: $6.99

ALL NATURAL!! Made with beef and organic spices. No nitrates. Absolutely delicious and beefy!

Beef Short Ribs: $11-12

*See Recipe Section (Usually 6 or so ribs per package)

Stew: $4.49

Soup Bones: $4-8 for 1 or 2lb package

Make delicious soups

Dog Bones: $3.00/lb

Oxtail: $3.00/lb

Liver: $2.49

Tongue: $1.99

Heart: $2.99

Snacks

Ring Bologna: $6.50 for 1 lb

Perfect for snacking, cheese and crackers go great with this bologna! Made with our beef and all organic spices, Nitrate Free

Snack Sticks: $8.49 for 1 lb package

Ingredients: our beef, water, salt, msg, garlic, sodium erythorbate

Chicken

Whole: $16-24 per chicken

Weigh 4-6 lbs

Pork

AVAILABLE OCT 2010

Whole Ham: $5.99/lb

Sold out as of 4-2011

Ham Steaks: $5.49/lb

Usually weigh 1 lb or a little over
SOLD OUT AS OF 2-2011

Hot Sausage Bulk: $6.49/package

(1 lb package)

Hot Sausage Links: $6.99/package

4 large links/package

Sweet Sausage Bulk: $6.49/package

(1 lb package)

Sweet Sausage Links: $6.99/package

4 large links/package

Andouille Sausage Links: $6.49/package

4 large links per package

Bacon: $7.99/lb

Smoked thick cut, 1 lb package

Irish Bacon: $9.99/lb

Smoked, thick cut, round pieces, 1 lb package

Chorizo Sausage Links: $6.49/package

4 large links per package

Pork Chops (Bone In): $6.49/lb

(Usually 2-3 chops/package)

Pork Chops Boneless: $6.99/lb

2-3 chops/package

Packs

Party Pack: $95

Sampler Pack: $99

Griller Pack: $135

Family Pack: $275

Turkey

Turkey: $3.99

NO TURKEYS AVAILABLE FOR 2010

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Local Restaurants

We are pleased to announce that our Ground Beef can be sampled on the menu of two local restaurants, The Huddle on Main, in Waterville www.thehuddleonmain.com and Nola's, in Clinton www.nolasinclinton.com

Cooking Suggestions

We recommend preparing your steaks and burger with salt, pepper, and garlic powder. Just sprinkle a little on each side and cook. We also like Montreal Steak Seasoning. The rarer the beef, the better the flavor.